The authors declare that they have no conflicts of interest.
Ethical approval
All studies were performed in accordance with the ethical guidelines for animal experimentation by the Institute of Biomedical Sciences, Tokushima University, Japan, and were approved by the institution review board of the animal ethics committee (T2020-107). All studies were also performed in accordance with the Declaration of Helsinki.
Consent to participate
Not applicable.
Consent to publication
Not applicable.
Availability of data and materials
The raw data supporting the conclusions of this manuscript will be made available by the authors, without undue reservation, to any qualified researcher.
Funding
This study was supported, in part, by JPSS KAKENHI [JP19K1176800, JP22K11701]; by Kieikai Research Foundation; by Fuji Foundation for Protein Research; and by Tojuro Iijima Foundation for Food Science and Technology. The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
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