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Exploration of Foods and Foodomics
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Open Access
Original Article
Investigation the spatial distribution of polyphenols and metabolomic profiling of apple
Xuan Li ... Jinfeng Bi
Published: August 31, 2023 Explor Foods Foodomics. 2023;1:162–177
DOI:
https://doi.org/10.37349/eff.2023.00013
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2836
46
1
Open Access
Review
Intelligent point of care test for food safety via a smartphone
Le Zhang ... Zhaowei Zhang
Published: August 30, 2023 Explor Foods Foodomics. 2023;1:143–161
DOI:
https://doi.org/10.37349/eff.2023.00012
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7436
69
4
Open Access
Original Article
Azadirachta indica
A. Juss (neem) phenolic extract inhibits human B-lymphoblastoid cells growth via cell cycle arrest, apoptosis induction, and DNA damage
Klebson Silva Santos ... Maria Beatriz Pinto Prior Oliveira
Published: August 29, 2023 Explor Foods Foodomics. 2023;1:130–142
DOI:
https://doi.org/10.37349/eff.2023.00011
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2784
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Open Access
Original Article
Isolation, characterization, and encapsulation of a lupeol-rich fraction obtained from the hexanic extract of
Coccoloba uvifera
L. leaves
Carla N. Cruz-Salas ... Juan A. Ragazzo-Sánchez
Published: August 28, 2023 Explor Foods Foodomics. 2023;1:115–129
DOI:
https://doi.org/10.37349/eff.2023.00010
This article belongs to the special issue
Natural Products in Health and Disease
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2237
73
1
Open Access
Original Article
1
H NMR-based metabolomics of cacao pod husk: profile comparison of three drying treatments
Demelza Nayelli Villalón-López ... Lourdes Valadez-Carmona
Published: August 23, 2023 Explor Foods Foodomics. 2023;1:101–114
DOI:
https://doi.org/10.37349/eff.2023.00009
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1894
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